I just made this recipe, and it performed amazingly in nearly all aspects! Also, I subbed a banana for the egg and it worked perfectly! These look delicious! Thanks for your comment! 1.7 out of 5 stars 2. 1 cup old fashioned oats; 1/2 cup oat flour * 1/2 cup white whole wheat flour; 1 tsp. I’m definitely going to make this recipe. Aisles Online has thousands of low-price items to choose from, so you can shop your list without ever leaving the house. thanks Jenn and thanks for pinning . Thanks! Apr 6, 2014 - These gluten free soft baked oatmeal breakfast bars are ultra chewy and loaded with flavor. It really doesn’t taste like anything other than plain oats! I’ll tweak it to my liking by adding raisins/craisins/nuts next time. It’s delish! So, I saw these (Nature Valley) in the supermarket and didn’t pick them up because I said “I have to make Chelsea’s recipe” and I don’t want a million unnecessary preservatives. PB is the best! So much goodness going on here. Thanks! Pinned! I don’t understand whatall the fuss is about these! These look wonderful and I know my children are going to love them! Want to save this recipe? This will be great and will be giving this a try. Nature Valley™'s soft-baked oatmeal bars are made with hearty, 100% natural whole grain oats perfectly balance the cinnamon and rich brown sugar to provide 24g of whole grain for long-lasting energy. I reviewed Nature Valley's Cinnamon Brown Sugar Oatmeal Squares before these ones mainly because (1) Brown Sugar Cinnamon is one of my favorite flavors of oatmeal, and (2) Peanut Butter is one of my least favorite flavors. I bought some silk milk today. Required fields are marked *, These look awesome Chelsea! Thanks for the review and feedback Sarah! . (Also used Choc. Amazing stuff, that chocolate. Have a great day! Wish I could be of more help! They’re truly amazing though. thank you. So yummy. I wanted to let you know I made these last week and ate them warm out of the oven for breakfast. Sooooo yummy! Your email address will not be published. Combine all ingredients in a bowl. We enjoyed it with a cup of coffee or milk. A Nature Valley Copycat recipe. Hey Chelsea! Thanks for sharing ! $21.85 $ 21. And great idea using a banana in these . Just kidding, I’m not that dramatic. The cinnamon version is always sold out at my store, so I’m usually buying the PB ones. I was not deprived of peanut butter as a kid…yet I am still addicted. Nature Valley Soft-Baked Filled Squares have a unique texture of whole grain wheat and oats combined with a creamy peanut butter filling for a delicious snack to help keep you full. I think I have them almost daily haha! I just made these and they were a little too dry, even with some sultanas added. So, these bars look heavenly to me. Sorry if I offended anyone by this statement haha. Instagram for the latest updates, recipes and content. Our recipe includes no artificial flavors, colors or high fructose corn syrup. Do you think it would be possible to add some protein powder? These look amazing, adding to my list of recipes to try! I love that you made this recipe! They're loaded with oats, sweet dried blueberries, and topped with a vanilla glaze 44 ($0.60/Ounce) Get it as soon as Wed, Dec 2. They’re packed with oats, nut butter, and dark chocolate. https://www.tasteofhome.com/recipes/peanut-butter-oatmeal-squares I think you’d need to add in some additional wet ingredients so it wouldn’t be too dry. If you have quick oats or old fashioned oats, you can have oat flour ready for these Soft-Baked Oatmeal Breakfast Bars in flash. One thing you could try is sticking a toothpick in the center next time and if it comes out clean it’s done, if not leave it in for a little longer. (save the whites for another recipe or discard them). 5 secrets to easy, fast and delicious dinners. These sound amazing! Subscribe to my newsletter and follow along on To freeze: Wrap individual bars tightly in plastic wrap and then place in an airtight freezer-safe container. !I am craving now! These peanut butter flavored bars are thick, chewy, and dotted with peanut butter baking chips. Your email address will not be published. I’m excited to try this. Posted in Bars, Reviews, Snacks. Nature Valley™'s soft-baked oatmeal bars are made with 100% natural whole grain oats and real peanut butter to provide 18g of whole grain for long-lasting energy. Hey Deneen, I just wanted to let you know, thanks to your comment I’ve been busy working on a new recipe! These peanut butter flavored bars are thick, chewy, and dotted with peanut butter baking chips. Sorry Sam I haven’t tried this recipe any other ways than written! … Welcome to my kitchen! Here you'll find my family's favorite recipes my two little boys and I have created together. I wish I could be of more help Shelley!! Colleen @ What's Baking in the Barbershop?! Hi Chelsea. Nature Valley Soft-Baked Oatmeal Squares Cinnamon Brown Sugar Bars have been repackaged with a new look. I hope you are having a great weekend , I loved your PB bars recipe, it was SO good!! Try our other gluten free treats: gluten free pumpkin cake, healthy chocolate cookies, or blueberry oatmeal bars. I posted earlier that I was going to use Wow Butter instead of peanut butter. Save It! That is so great to hear! Hope you’re having a great weekend! We decided to share a Nature Valley Soft-Baked cinnamon brown sugar square. Each 1.24-ounce square has 150 to 160 calories, 1 to 2 grams saturated fat (of 5 to 7 grams total), 9 g sugar and 2 to 3 g protein. I tried these minus the PB chips simply because I forgot to buy them but the bar was very sweet and filling!! I’ve made this recipe 5 or 6 times this month! pinned. Each bar is only 150 calories. Soft-baked oatmeal squares made with natural ingredients – no butter or oil included! They’re a bit too sweet for me so yes I’m just gonna say it: I’ll probz take away the icing and cut down on the sugar a bit. I dont usually like raisins in baked goods but think it would be yummy in this. Of anything. Do you know how many calories are in this recipe? The texture was delicious. I had a holiday in the USA a few weeks ago and I done it on the cheap by shopping in walmart instead of always eating out. These look amazing! Date Added: 12/16/2014 Source: www.chelseasmessyapron.com. Didn’t have peanut butter cups so I just added 1/2 cup milk chocolate chopped up and 1/2 cup chunky PB. I’m a peanut butter addict too and these bars look nice, sweet and gooey! Definitely want to try them! I really thought you were going to say their was peanut butter. Haha!!! Thank you!! I love that they aren’t full of preservatives. Really good. But changing pan sizes sounds like a great plan too!! Like sometimes they are soft, sometimes they are hard…yuck! Nature Valley™'s soft-baked oatmeal bars are made with hearty, 100% natural whole grain oats perfectly balance the cinnamon and rich brown sugar to provide 24g of whole grain for long-lasting energy. Oh my gosh thank you. So delicious. These look awesome! Please try your search again later. I have my editorial calendar pretty booked and planned with recipes throughout the rest of this year but I’ll definitely put that on the list and see when I can get around to working on a recipe for them . They look so so good! What can I sub the whole wheat flour for? These look absolutely amazing. Kelly @ The Pretty Bee: Cooking + Creating, https://chelseasmessyapron.com/nature-valley-copycat-cinnamon-brown-sugar-soft-baked-oatmeal-squares/, Place the oats (either old fashioned or quick oats) into the bowl of a. And you are right, life’s problems do seem so much better with chocolate . …wow… Cathy. FREE Shipping on orders over $25 shipped by Amazon. I’m an expat living overseas, and it isn’t always easy finding specific ingredients, so I had to modify the recipe a little, but it didn’t matter because they turned out great! Nature Valley Soft-Baked Oatmeal Squares are made with 100 percent whole grain oats. Pinning these to try! There is still a bit of refined sugar, especially in the peanut butter baking chips, but those chips can be replaced with dark chocolate for an even-healthier treat. I never thought a recipe would actually come up when I googled it! I love the frosting – so good!! <3, Thanks for the pin Erin! Get up and get moving with this morning snack. San Antonio, TX. Any chance on modifying the recipe to omit peanut butter? FOLLOW ALONG! What’s my excuse? I hope you love them . I have everything in the house but the whole wheat flour and really don’t want to make an extra trip to the store just for flour! This is SO good to hear Kristy! Click the Bookmark Icon to Add to Your Favories. These are one of the best tasting “healthy” things I have ever baked! I might play around with fat ratios in order to keep the flavour the same but ideally to end up with a consistency more similar to that of a soft cookie. Way better than the packaged store oatmeal bars! Next, we sampled Nature Valley Soft-Baked Peanut Butter Oatmeal Squares! I soaked the oats in a cup of milk for about 15 minutes while preparing everything else (I didn’t like the chewiness of the oats, though other people might prefer not to do this). Really, we got a lot of snow. Haha! I feel like I’ve pinned every last recipe you shared! Thanks so much for the comment and so glad to hear you liked these! I’m such a sucker for anything with oatmeal and peanut butter and soft-baked makes them even better:), So that’s where all of our peanut butter went…. I have been looking for a recipe similar to the Nature Valley forever! Just Like Nature Valley’s Oats ‘n Honeys Bars…..Actually they’re Better. Hmm these have never been dry for us, did you omit any of the ingredients or mis-measure? Thank you for the comment Alicia! Thanks Erin!! Love the idea of adding in chocolate chips or raisins!! Check out these Cinnamon Brown Sugar Soft-Baked Oatmeal Squares from Nature Valley with me. I love those Nature Valley bars so this copy cat version looks SO TASTY!! These are totally going to be my crack snack haha. I have a question, besides the fact that they wouldn’t be quite as healthy for me, could I make these using regular flour and not whole wheat flour?? Pinterest and Any thoughts? One. . In a medium sized bowl, combine the oats, oat flour, white … I think it’s best to have a jar of peanut butter for baking and for eating! Omg!They looks so good!!!! Pinning . Hope you enjoy! I am definitely an exaggerater I probably had in reality about 6-8 fails before I was happy with the bars! PB is the best! These looks so delicious! So happy I stumbled upon this recipe! These bars look fab girl! It’s cake-ier, more like baked oatmeal and not as sweet but I might actually prefer it! Hi, Each 1.24-ounce square has 150 to 160 calories, 1 to 2 grams saturated fat (of 5 to 7 grams total), 9 g sugar and 2 to 3 g protein. They're loaded with oats, sweet dried blueberries, and topped with a vanilla glaze Again Thank for sharing My 16 month old even gave me a thumbs up Tag me on Instagram at @ChelseasMessyApron or Made with no artificial flavors and no colors from artificial sources. Pinned! Have a great week! Pinterest and Me and the kids will make them tomorrow! Plus, I love those nature valley peanut butter and oats bars! I like the Nature Valley ones, I’ve only tried the brown sugar oat ones but I would love to make them from scratch without all the preservatives. But thanks for the recipe! , I’ve been eating them for breakfast and for snacks ha! I’m soooo excited I found this pin and recipe!! I just saw a commercial and googled this. You'd need to walk 45 minutes to burn 160 calories. I just made oat flour! We can't forget about them! I don’t have the peanut butter chips in them. Pickup is always free with a minimum $30 purchase. After buying another too-expensive box, I need this recipe. Thanks so much for your sweet comment – that means a lot to me Isn’t making oat flour the coolest thing ever? They’ve got great ingredients, and are filling, tender, soft, and ultra chewy. Thanks for the recipe! I did leave off the glaze (these are for car eating). Well, at least when it comes to snack bars anyway. Thanks Maja! I love it! So glad you kept at it so you could share this one with us! I’d love to experiment and work out a recipe that copycats the cinnamon one. It took me a little while to buy these because I had a sneaky suspicion I knew what I was getting. Thank you for perfecting the recipe b/c they look seriously perfect and so delicious! Search my 1,000+ recipes to find exactly what you’re looking for. Pinning! 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