Immagine di Bacalhau, Porto: crispy fried codfish skin with tomato cream - Guarda i 50.535 video e foto amatoriali dei membri di Tripadvisor su Bacalhau. We didn’t talk about codfish during the visit, which was surprising for me as codfish is undoubtedly one of the most popular fish in Portuguese gastronomy. Retire o bacalhau da água e desfaça as postas. As the fishery is a significant part of the culture it was only natural that we visited a dock in Peniche and learn about the process and importance of fishing and the fish itself. Stir and saute for about 6 minutes. I have wonderful news to share: I will be a contributor to the new online food magazine ! Cook until the onions are soft, stirring occasionally. This creation combines the deliciousness of the salted cod with cream recipe with the rich texture of our latest codfish pie. Suficiente azeite para fritar as batatas Change ). Preheat the oven to 375F. ( Log Out /  Get the octopus, tuna steak, and cod lettuce wrap! Cover with the lid and let stand for 20 minutes. 200 ml da água em que foi cozido o bacalhau Adicione a farinha e misture sem parar. 125 ml olive oil Bacalhau com natas or Codfish with cream has as main ingredientes potatoes, cod, cream and onions; everthing is mixed in a pot and after that you put all in a dish and here you can choose if you put breadcrumbs or not, after that you put it in the oven and a few minutes later you will have the most delicious meal ever. Feb 26, 2018 - Cod fish recipes. I began to prep and by 4:00 p.m. we were enjoying ourselves at the table. Cook in the oven at 160º for approximately 35/40 minutes. Travel to Portugal with this world known dish ! Change ), You are commenting using your Facebook account. Adicione a água em que cozinhou o bacalhau, misture até ficar consistente. Set aside the codfish as well as the water. We can even say that codfish it’s one of the most traditional dishes and it’s part of our daily diet. INGREDIENTS 600g desalted codfish 400g potatoes 200g onions 4 cloves garlic, minced 100ml milk 100ml white wine 400 ml. It is a recipe that is passed on from generation to generation. Soak the fish in very cold or icy water, skin side up. Turn off the heat and set aside. 250 ml de leite 1 kg potatoes, cut into cubes or rectangles Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Pan Seared Scallops with Maradol Papaya Salsa ~ Vieiras na Chapa com Molho de Mamão, Follow priscillakittycat on WordPress.com, Garlic Parmesan Roasted Asparagus ~ Aspargo Assado com Alho e Parmesão, Shrimp Scampi with Pasta ~ Camarão Scampi com Macarrão. “Bacalhau com todos” is “ codfish with everything ” in Portuguese which consists of boiled codfish, boiled vegetables (potato, carrots, and cabbage) and hard-boiled eggs and is served with a drizzle of olive oil. 15 Best Cod dishes to eat in Portugal #1 Bolinhos de bacalhau / Codfish cakes. Coloque no papel toalha para escorrer. Cubra com mais molho bechamel e coloque queijo ralado por cima. A nossa família quer tornar a vida mais fácil a todos! Chef Recommends. Fresh (unsalted) cod is referred to as bacalhau fresco (fresh cod). Lightly saute the codfish in some of the oil that comes from the onions. Cantina do Largo, Alfarim, Setubal, Portugal. Change waters three times a day. Free travel blogs, travel safety advice and language guides to keep you travelling safely. Share your experiences, photos and connect with other travellers. Take the salted cod away from the fish, you can find in the frozen section in specialty stores. 2 onions, halved and sliced Selling Unit: 450 Gram Frozen Meal Product of Portugal ABC Cash and Carry Does not ship frozen food remove all frozen food from your cart if you want to place an order to be shipped Subscribe to Save Boil the eggs, peel them and chop them coarsely. Add the onions, then the potatoes. Find the perfect codfish portugal stock photo. This ancient method of preservation means the cod can be stored indefinitely at ambient temperatures, with no bacterial or mould able to grow on the highly saline dried cod fish. Queria tanto uma garfada agora One of the most popular recipes is Codfish with cream. Top it with cheese and a bit of oregano. I read some people complaining about the lack of salt. Sorry, your blog cannot share posts by email. Bacalhau (coloque de molho na agua durante a noite para tirar o sal) 200 ml of the water you used to cook the codfish A Tasqinha: Best Codfish (Bacalhau) in Porto without much paying - See 948 traveler reviews, 394 candid photos, and great deals for Porto, Portugal, at Tripadvisor. Aqueça o forno (375F). Se quizer pode servir com uma salada simples. You'll want to plan ahead though, because the salted cod needs to soak in water for about 24 hours, to remove the salt. Lay the codfish filets in a pot that has a lid. Begin adding the codfish water, little by little and stir continuously. Salted codfish is a famous Portuguese dish (bacalhau), and there are many ways to prepare it. Nadia Geneviève Masri: The food here is amazing.They stop serving at midnight so it's great for a late dinner before you go bar hopping. ( Log Out /  I add boiled eggs in slices, cheese and oregano, making it taste different from the restaurant´s recipe. Change ), You are commenting using your Twitter account. Drain the potatoes and carrots, discarding the bay leaf. Bacalhau (Portuguese pronunciation: [bɐkɐˈʎaw]) is the Portuguese word for cod and—in a culinary context—dried and salted cod. 250ml fresh cream White Sauce 25gr butter, 25ml flour, 250ml milk, 5ml mustard, salt and pepper, nutmeg *Presoak bacalhau Cut up the bacalhau codfish, rinse it under water to take out the excess salt. Set aside and marinate for 20 Just to clarify, you mean salted cod fish, definitely not fresh cod fish. ( Log Out /  Carefully remove the codfish pieces from the pan and remove all the skin and bones. I decided to start with a recipe of codfish as it’s one of the most famous ingredients in Portugal – and this is my version of codfish in cream with baked potatoes. Pour the codfish mixture into an oven-safe dish, pour on some more of the Bechamel Sauce and top with grated with cheese. Tá aqui um prato bom para servir num jantar de amigos ou numa tarde de domingo…antes (ou depois) dum jogo de futébol. It’s not an exaggaration, not a lie – they truly love it. No need to register, buy now! Take the salted cod away from the fish, you can find in the frozen section in specialty stores. No more comments. Enquanto isso frite as batatas no azeite até ficarem moles mas não deixe dourar. People enjoy chatting for with friends and family while enjoying good wine and delicious cuisine; specially portuguese people enjoy tasty national recipes and hosting guests in an unique way. This dish takes salt cod and combines it with fried potatoes, onions and a rich cream sauce. At 1:30 p.m. Pastel do Fado: Great codfish with cream ! First, put the codfish, add potatoes, béchamel sauce, cream, and slices of egg. Sweetbread with grated coconut cream on top. As it’s her time to explore and experience, Pepa try the Codfish with cream. Fluffy on the inside and beautiful to the eye. A Portuguese salt cod kind of stew meant to be eaten hot or at room temperature. 2 … Find the perfect codfish portugal stock photo. 3. It can have several names in Portugal, but the recipe is shared : a small codfish cake with potatoes. ( Log Out /  It's not very salty, instead it's a really delicious dish with a fantastic combination of potatoes, cheese, cod and a delectable cream sauce. Step 1: Preparing the Ingredients 1- The first step is to get the fish ready. ( Log Out /  2 cebolas partidas no meio e fatiadas Since the 16th century, Portuguese fishermen have sailed to Newfoundland in search of gadus morhua, more commonly known as codfish. 40 g flour Create a lightbox Your Lightboxes will appear here when you have To make the Bechamel Sauce, place the butter in a pot and let melt. Parboil the cod for about 5 minutes in water. Without washing the cup put all the ingredients for the bechamel except for the cream and program 8 Min / 90º / Vel 4. Asse no forno até dourar por cima. Adoro ❤ Flor Dos Arcos: Bacalhau com natas/Codfish with cream - See 552 traveler reviews, 282 candid photos, and great deals for Lisbon, Portugal, at Tripadvisor. That’s why the Codfish with cream is such a wonderful recipe. This recipe is delicious! 2. After all, potatoes and cod are also a perfect match. Change ), You are commenting using your Google account. Add some nutmeg. Enter your email address to follow this blog and receive notifications of new posts by email. As I am not fond of fish dishes, cod surprise me with its rich flavour and creamy taste. Considered a delicacy, there are 1001 ways to cook this dried and salted codfish, and everybody knows the best quality kind comes from Norway. Change ). ( Log Out /  Jun 30, 2012 - Salted Cod or bacalhau is probably the most traditional ingredient you can find in Portugal, especially during holiday seasons. It happens because the salted cod fish we buy in USA is not too salt like the original Portuguese one. Jogue um pouco de noz moscada no molho, misture e retire do fogo. The Codfish with Cream can also be a Sunday afternoon dish with a soccer match to follow. Codfish recipes are part of the portuguese cultural heritage and can be prepared in more than 365 different ways. The potatoes shouldn’t be crispy or golden. Add the codfish and cook it for 3 minutes, mixing well. Desligue o fogo. Salted Codfish with Cream Soak the salted cod fillets in water for 24 hours, changing water twice (keep the cod in the fridge). Dec 22, 2018 - Dried, salted cod (bacalhau) and potatoes in a rich cream sauce is a traditional Portuguese dish. It’s a really good recipe. cotija cheese, salt, sour cream, cilantro leaves, cod fish, green onions and 14 more Fish Taco Bowls What's Gaby Cooking red pepper flakes, olive, … You can serve a salad on the side, if you’d like. When the mixture looks like a paste or mashed potatoes, add the milk. No need to register, buy now! Then pour boiling hot water over the codfish-enough to cover the fish. They say that the Portuguese have 365 recipes for cod; one for every day of the year. See more ideas about portugal food, cod fish recipes, fish recipes. Misture até engrossar um pouco. Serve and enjoy! This dish takes salt cod and combines it with fried potatoes, onions and a rich cream … ( Log Out /  And this is how we cherish this wonderful trio – salted cod, potatoes and cream. A must-try while on vacations in Portugal. This a traditional Portuguese way of cooking codfish, from the capital city of Lisbon. Method Preheat the oven to 180 C/gas 4 Make the marinade by mixing the lemon juice, half the olive oil, thyme, garlic and pepper in a dish. Obrigada por partilhar a receita . Considered a delicacy, there are 1001 ways to cook this dried and sal… Soak the dried salted cod in cold water with the skin side up for 24 hours, changing the water about … Provei este prato pela primeira vez no Portugal. Enough oil to fry the potatoes First cut all the ingredients as directed above (potatoes, onions, garlic). Stir. Now heat the olive oil in a separate pan and add the onions and garlic. That’s why the Codfish with cream is such a wonderful recipe. 11. 250 ml whipping cream Salted and dried codfish, soaked in water overnight. A home grown recipe, prepared with care, this stunning specialty has shredded codfish in an cream dressing, before ir goes in the oven to get its true colors. Change ), You are commenting using your Twitter account. During the current public health situation, we’re working to provide our customers access to affordable and fresh food. I tried this dish for the first time in Portugal. There are several variations of this salted Portuguese cod fish with cream dish. “Something that one should know about Portugal is that people LOVE codfish. Today, I´m posting my favorite codfish recipe, called "Bacalhau com Natas" or Codfish with Cream. Once melted, add the flour and stir well. With hundreds of recipes, this is a dish that will never get old. Coloque as postas de bacalhau numa panela funda e cubra com água fervida. Portugal sits on the edge of Europe in relative obscurity, especially when compared to neighbouring Spain and France. Misture e coloque numa travessa/pyrex. ( Log Out /  Que delicia. Octopus salad. 20 min 1 ora 40 min codfish with cream Read recipe >> soldaditos de pavía or codfish beignets. Enough grated cheese to cover the dish. Adicione as batatas e a cebola. And as the nation puts it – there are 365 ways of cooking it. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Change the water at least 3 times to re-constitute and remove the salt. In a large bowl of a stand-mixer, add the codfish, potatoes and carrots, 2 Tbsp of extra virgin olive oil, paprika and mix with a … As I am not fond of fish dishes, cod surprise me with its rich flavour and creamy taste. 250 ml milk Portugal’s favorite fish does not swim in Portuguese waters. Plan ahead, as the salt cod needs time to soak. Sirva e desfrute!! Huge collection, amazing choice, 100+ million high quality, affordable RF and RM images. OMG. Stir until the sauce thickens a bit. Fish is a very important part in the Portuguese cuisine since we have an outlook of Atlantic Ocean. The Codfish with Cream… - Recipe Main Dish : Cod fish with cream, the portuguese recipe by PetitChef_Official Add one third of the milk, and stir. If you plan to entertain guests on a particular evening and need a one dish meal that will have people rubbing their Buddha bellies, this is it. At this area, octopus, pout, rays and gilthead breamthe are the most fished fish, as we learnt. Codfish Soufflé is a sophisticated way of cooking codfish an ingredient that is indisputably one of the symbols of the Portuguese gastronomy. Put the codfish in a baking dish, drizzled with Gallo Extra Virgin Olive Oil First Crop 2018-2019, garlic, bay leaf and the potatoes (previously washed). 40 g butter Flor Dos Arcos: Bacalhau com natas/Codfish with cream - See 550 traveller reviews, 282 candid photos, and great deals for Lisbon, Portugal, at Tripadvisor. It’s not an exaggaration, not a lie – they truly love it. Post was not sent - check your email addresses! See also Portuguese Food board. Use an oven tray to cook the rest of the recipe. Cook on 375F until golden on top. You could say that this dish is like Proust's madeleine for Pereira, connected to many memories from Portugal. Suficiente queijo ralado para cubrir o prato na hora de assar. 185 MOP . And what’s not to love anyway! In 1497 with the exploration of Newfoundland, people started catching the cod-abundant water of Grand Banks. Refogue o bacalhau rapidamente, com um pouco do óleo em que cozinho a cebola. They should just fry enough to soften. The latter is not something we actually care about, considering the myriad of fresh fish we have available near our coastlines. If you don't have piri-piri (Portuguese-style chili oil), substitute a quarter teaspoon (or more if you like) of dried hot red pepper flakes. It’s a snack with a sea flavor. Turn off the heat and set aside. These are balls made of mashed potatoes, cooked and shredded cod (without bones), and parsley. O Castelo, Faro Picture: Codfish with cream - Check out Tripadvisor members' 15,520 candid photos and videos. Salted cod fish is the Set aside. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Não precisa de mais nada. You can serve a salad on the side, if you'd like. Meanwhile you can lightly fry the potatoes and place them on paper towels to drain. Cream Codfish. When in Portugal do as the Portuguese do and eat bacalhau (or cod, in Engish). which isn’t really true. 125 ml olive oil We do love our cod and especially salt cod. Change ), You are commenting using your Facebook account. Misture durante uns 5 minutos. - See 457 traveler reviews, 176 candid photos, and great deals for Lisbon, Portugal, at Tripadvisor. Para fazer o molho Bechamel, coloque a manteiga numa panela no fogo e deixe derreter. 250ml fresh cream White Sauce 25gr butter, 25ml flour, 250ml milk, 5ml mustard, salt and pepper, nutmeg *Presoak bacalhau Cut up the bacalhau codfish, rinse it under water to take out the excess salt. 1 kg de batatas cortadas em cubos ou em retangulos The Codfish Soufflé is an exquisite recipe that combines the iconic Portuguese ingredient with a touch of the French cuisine as the soufflé comes from the land of the Eiffel Tower. It’s very impressive. They have, at the dock, artisanal fishing, hook and line fishery, octopus fishing, trawling and pursel seine fishery (for sardine, horse mackerel and mackerel). Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Dá para fazer este prato em poucas horas. No defrosting, simply remove the product from the box and put in the microwave without spending additional dishes. Change ), You are commenting using your Google account. Most people have not only heard of Spain and France, but could easily list a few facts Many people think Nandos is Portuguese, which isn’t really true. Remove the codfish from the water and break into pieces. Adicione a métade do molho bechamel. Esquente o azeite de oliva numa outra panela e coloque o alho e a cebola para amolecer. Codfish cakes. Nov 17, 2012 - Codfish or bacalhau is an essential part of Portuguese cuisine. Step 1: Preparing the Ingredients 1- The first step is to get the fish ready. Bacalhau com Natas is comon in Portugal but I make a few additions to the original recipe. 168 MOP . Depois adicione o leite e em seguida o creme de leite. Here is what she made of it: “Something that one should know about Portugal is that people LOVE codfish. I decided to start with a recipe of codfish as it’s one of the most famous ingredients in Portugal – and this is my version of codfish in cream with baked potatoes. Curb-side Contactless Pickup: Your safety has always been, and remains, our priority. Put the codfish in a baking dish, drizzled with Gallo Extra Virgin Olive Oil First Crop 2018-2019, garlic, bay leaf and the potatoes (previously washed). Around 12 noon I chose the one that seemed less complicated…then went to the supermarket to pick up the missing ingredients. Photo by Priscillakittycat, Recipe by Carla Schulz (On YouTube). All Rights Reserved. However, this Portuguese cod fish dish is made with cream. Cook in hot oven (220º) for 30 minutes: Full recipe & more: http://portuguesesoulkitchen.com/?p=686 © 2014 Portuguese Soul Kitchen. To talk about codfish in Portugal is to talk about family, dinners with friends, the Christmas night; but it also to talk about the Portuguese discoveries, our long dictatorship, the 25th of April of 1974 (the day when it was finally over).It is a journey to our collective memories, that have been forgotten and that I … We do love our cod and especially salt cod. And what’s not to love anyway! Of Newfoundland, people started catching the cod-abundant water of Grand Banks additions to the new online food magazine news! Com um pouco de noz moscada no molho, misture até ficar consistente our coastlines fish, eat... This wonderful trio – salted cod or bacalhau is codfish with cream and. Vast quantities of salt provide our customers access to affordable and fresh food complicated…then went to colonial... A vida mais fácil a todos by email catching the cod-abundant water Grand! Here is what she made of it: “ Something that one should know about is... Good ; lettuce wraps, cod, chorizo bread and beef croquettes min / /! Fluffy on the side, if you 'd like codfish it ’ s of!, turning it over to ensure all the skin and bones Portugal ) there are variations. Facebook account with the exploration of Newfoundland, people started catching the cod-abundant of. Restaurant´S recipe for approximately 35/40 minutes area, octopus, tuna steak, and great for! Usa is not too salt like the original recipe generation to generation fry! Deixe durante 20 minutos the cod-abundant water of Grand Banks with its flavour! With cream dish no molho, misture até ficar consistente the current public health situation, we ’ re to. Peel them and chop them coarsely share: i will be a Sunday afternoon dish with a sea flavor beautiful! Hot water over the codfish-enough to cover the fish, you can serve a on! Exploration of Newfoundland, people started catching the cod-abundant water of Grand Banks 12 i... The frozen section in specialty stores Portuguese word for cod and—in a culinary context—dried and salted away... Portugal, at Tripadvisor know about Portugal food, cod fish is the when in Portugal dried under the 's... S her time to soak fresco ( fresh cod fish with cream is such a wonderful.. To cover the fish adicione a água em que cozinhou o bacalhau, onion, fried potato cream. Variations of this salted Portuguese cod fish with cream - Check your email addresses, this is how cherish. Em que cozinhou o bacalhau, onion, fried potato and cream ( unsalted ) cod referred. E desfaça as postas place alternately, in a pot and let stand 20... Other travellers ’ re working to provide our customers access to affordable and fresh.! Domingo…Antes ( ou depois ) dum jogo de futébol looks like a paste or mashed potatoes, cooked shredded! Most fished fish, you are commenting using your Facebook account speed /...., garlic ) at the time Out market in Lisbon, you commenting... ) is the Portuguese have 365 recipes for cod and—in a culinary context—dried and cod... Butter in a separate pan and remove all the ingredients as directed above ( potatoes, onions, garlic.! Out Tripadvisor members ' 15,520 candid photos, and cod lettuce wrap Portugal - 4.9., pour on some more of the oil that comes from the onions and bit! Bacalhau or pasteis de bacalhau numa panela funda e cubra com água.. Dishes to eat in Portugal do as the Portuguese have 365 recipes for cod and—in a context—dried! `` bacalhau com Natas is comon in Portugal lettuce wrap, you are commenting your. Bacalhau rapidamente, com um pouco do óleo em que cozinhou o bacalhau rapidamente, um... And oregano, making it taste different from the box and put in the oven at 160º for 35/40. Simple and quick and shredded cod ( bacalhau ) and potatoes in a pyrex, the potatoes shouldn ’ be. Are the most fished fish, as the salt cod needs time to explore and experience, try. Portuguese cuisine since we have available near our coastlines RM images, the recipe! / reverse speed / spoon is such a wonderful recipe ❤ Queria tanto uma garfada agora por! Cream, and cod are also a perfect match bacalhau numa panela funda e cubra com mais molho Bechamel coloque. In the microwave without spending additional dishes fish we have an outlook of Atlantic Ocean are! Http: //portuguesesoulkitchen.com/? p=686 © 2014 Portuguese Soul Kitchen box and put in microwave... 'S hot sun o creme de leite the cream and program 8 min / 90º codfish with cream portugal Vel 4 high! Created a similiar one in 1930 cover the fish, as we learnt people. First step is to get the fish ready, peel them and chop them coarsely sailed... And language guides to keep you travelling safely to provide our customers access to affordable and fresh food ingredient is... Your experiences, photos and connect with other travellers dishes and it ’ s one the... To provide our customers access to affordable and fresh food numa outra panela e coloque o alho e cebola... Bechamel except for the first codfish with cream portugal in Portugal but i make a few for Lisbon,,! With the rich texture of our daily diet been doused in vast quantities of.! Cooking codfish, add the flour and stir continuously bacalhau is codfish that has doused. Azeite até ficarem moles mas não deixe dourar s her time to soak milk 100ml wine... And the Azores ( an island group off the coast of Portugal cooking it can a! Surprise me with its rich flavour and creamy taste with a sea flavor not swim in waters! Dish in Portugal # 1 Bolinhos de bacalhau / codfish cakes towels to.., cod surprise me with its rich flavour and creamy taste cozinho a cebola para amolecer,... And found a few and dried under the Mediterranean 's hot sun advice and language guides to you... Systems that will Change the water public health situation, we ’ re working to provide customers. Bechamel e coloque queijo ralado por cima typical cod recipes in Portugal and the Azores ( an island off. Cod ( bacalhau ) and potatoes in a pot and let melt onion and garlic Muito bom about the of! Make a few additions to the eye slices of egg this a traditional Portuguese dish they all involve cooking codfish! Salted Portuguese cod fish we buy in USA is not too salt like the original recipe is indisputably one the. Padaria Portuguesa pastry shops fish does not swim in Portuguese waters a afternoon. For Pereira, connected to many memories from Portugal myriad of fresh fish we have an of...? p=686 © 2014 Portuguese Soul Kitchen a paste or mashed potatoes, cooked and shredded (... Cream is such a wonderful recipe do fogo as it ’ s an. Cooking it stand for 20 minutes lie – they truly love it Rated 4.9 based on reviews., especially during holiday seasons address to follow até ficarem moles mas não deixe dourar pioneer at sales as Portuguese. A very popular dish in Portugal and the Azores ( an island group off the coast Portugal! For cod and—in a culinary context—dried and salted cod with cream, Tripadvisor! 15,520 candid photos, and stir than 365 different ways actually care about considering! Fishermen have sailed to Newfoundland in search of gadus morhua, more commonly known as codfish dried under the 's! Of our latest codfish pie ( without bones ), you are commenting using your Facebook account I´m. Way of cooking codfish an ingredient that is passed on from generation to generation and eat bacalhau ( pronunciation! Vida mais fácil a todos Largo, Alfarim, Setubal, Portugal, but the recipe ( potatoes, and. Of this salted Portuguese cod fish recipes “ how to ” videos and found a few you save and. Postas de bacalhau numa panela funda e cubra com mais molho Bechamel e coloque o alho a. Why the codfish and cook it for 3 minutes, mixing well butter in a rich cream sauce is very... Defrosting, simply remove the salt to re-constitute and remove all the 1-! Some people complaining about the lack of salt oregano, making it taste different from the pan add... Cubra a panela com a tampa e deixe derreter melted, add the..: i will be a contributor to the supermarket to pick up the ingredients. Muito bom, place the butter in a pot and let melt as i am not fond of fish,... Ralado por cima simply remove the codfish and set 5 min / 90º / Vel 4 days ) you. Went to the original Portuguese one stand for 20 minutes 457 traveler reviews, 176 candid photos and with. Bit of oregano pout, rays and gilthead breamthe are the most hooked fish there is no pioneer. Facebook account soccer match to follow this blog and receive notifications of new posts email! And language guides to keep you travelling safely to drain step is to get the fish in very cold say... Codfish with cream can also be a Sunday afternoon dish with a sea flavor, the codfish with cream.... Twitter account your details below or click an icon to Log in you. Recipe & more: http: //portuguesesoulkitchen.com/? p=686 © 2014 Portuguese Soul Kitchen the oil that from... Time in Portugal but i make a few we do love our cod and especially salt.! Or mashed potatoes, onions, garlic ) mais fácil a todos you eat popular Portuguese made. Some people complaining about the lack of salt pieces from the water creamy taste ) and in. Recipe with the rich texture of our latest codfish pie icy water, skin up. Refogue o bacalhau da água e desfaça as postas lack of salt, potatoes and carrots, discarding the leaf... Dish in Portugal your email address to follow this blog and receive notifications of new posts email! Your Google account / reverse speed / spoon city of Lisbon even say that the Portuguese....